Wednesday, March 20, 2013

Baked Oatmeal

My mom would make this when my great grandparents would visit us in Minnesota from Arizona. It was always special to have them around. The tasty treat was the baked oatmeal. This is a delicious breakfast that you will love, even if you aren't a fan of oatmeal.

3 C. rolled oats
1/2 C brown sugar (1 C for sweeter)
2 tsp cinnamon
2 tsp baking powder
1 tsp salt
1 C milk
2 eggs
1/2 C melted butter (or applesauce)
2 tsp vanilla 3/4 C dried cranberries or raisins (optional)

Mix oat, sugar, cinnamon, baking powder, and salt.
Beat in eggs, butter, and vanilla.
Stir in dried fruit (optional).
Spread in 9x13 pan.
Bake in 350 degree oven for 40 minutes.

Serve warm-hot with cold milk and a cinnamon/brown sugar mix sprinkled on top. De-lish!


No comments:

Post a Comment